Cheesy Beef Taco Skillet Low Carb Meal
Taco night just got a whole lot healthier with this delicious Cheesy Beef Taco Skillet recipe. This one-pan meal is packed with flavor and nutrients, and it’s sure to become a regular on your dinner rotation.
To make this tasty dish, you’ll need the following ingredients:
- 1 pound lean ground beef
- 1 small onion, diced
- 1 bell pepper, diced
- 1 jalapeno pepper, seeded and diced (optional)
- 1 tablespoon taco seasoning
- 1 cup corn kernels
- 1 cup black beans, drained and rinsed
- 1 cup salsa
- 1 cup shredded cheddar cheese
- Fresh cilantro, for garnish
Begin by heating a large skillet over medium-high heat. Add the ground beef and cook until it’s browned, breaking it up into small pieces as it cooks. Add the onion, bell pepper, and jalapeno (if using) to the skillet and cook for an additional 5 minutes, or until the vegetables are tender.
Stir in the taco seasoning, corn, black beans, and salsa. Reduce the heat to low and simmer for 10 minutes, or until the flavors have melded together.
Sprinkle the shredded cheddar cheese over the top of the skillet, and cover it with a lid. Allow the cheese to melt, about 2-3 minutes. Garnish the skillet with fresh cilantro, and serve hot.
This Cheesy Beef Taco Skillet is a quick and easy meal that’s perfect for busy weeknights. It’s packed with protein from the ground beef and black beans, which can help keep you feeling full and satisfied. And because it’s made with lean ground beef and plenty of vegetables, it’s a much healthier option than traditional beef tacos.
So why not give this Cheesy Beef Taco Skillet a try? It’s a tasty and nutritious meal that’s sure to please the whole family, and it can even help support your weight loss goals. Enjoy!
